The Hottest Restaurants In Cincinnati Right NowIn addition to meals in its opulent dining rooms and patio, the Precinct offers carryout, delivery complete with white linen tablecloths, and finish-at-home meal kits. Early in 2021, the pop-up evolved into a brick-and-mortar location in East Walnut Hills. Part bakery, part izakaya, the restaurant offers dishes like omurice, curry tonkatsu, and hamburger served on a fluffy bao bun, as well as sweets like a dalgona coffee pie. Dear was created by husband and wife Austin and Ashley Heidt, each of whom has a long history in the hospitality industry. They snatched up a coveted spot on Hyde Park Square and got to work planning an upscale wine-centric menu with an adjacent butchery.
That’s also where the Cincinnati Art Museum is; it’s free to the public. GAYOT presents the Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker. Chic venue presenting contemporary Italian cuisine in a warm space best restaurants in Cincinnati with exposed-brick walls. Basement dining spot with an austere brick-&-wood interior serving inventive rustic Italian cuisine. José Salazar has been doing amazing things since departing the Palace restaurant and opening Salazar in the fall of 2013.
TripAdvisor gives a Certificate of Excellence to accommodations, attractions and restaurants that consistently earn great reviews from travelers. A comfortable room, an elegant table setting, a customized menu with world-class wines, and a dedicated staff providing gracious, anticipatory service. That is the hallmark of exceptional private dining, and precisely what you can expect at Prime Cincinnati. Prime Cincinnati invites you to experience steakhouse, seafood dining at its finest, with an extensive wine selection and outstanding service.
It had been in the same building, between Walnut and Main, since 1949. He locked the doors after close of business Saturday night without telling his staff. Customers found out when they came to the front door and found a note taped on it. In the mid-1960s, three of the eight top-rated restaurants in the country were located here.
Dewey's seeks out top quality ingredients, like free-range Amish chicken, for their toppings. Pho Lang Thang has been serving excellent Vietnamese eats since opening in Findlay Market in 2011. After relocating to a larger storefront right nearby the original, the restaurant now offers a 14-seater bar with Asian-inspired cocktails. The food menu features everything from pho to banh mi to bun thit nuong . For a pick-me-up, try some delicious Vietnamese-style iced coffee made with condensed milk. Mike Wong was an engineering executive in Hong Kong before falling in love with America through John Wayne movies.
It’s perfectly spiced, tender, and comes with tons of yummy sauce. For more than 26 years our track record of creating value for shareholders has resulted in superior returns and industry growth, more than any other global real estate firm. A variety of factors across North America have impacted demand for big-box industrial facilities. Explore any route in our growing network and relax when you arrive.
The basement trattoria is one of hottest places in town to grab homemade pasta and a classic cocktail. Be sure to reserve a table in advance, or snag a seat at their bar. Ask for a table with a view of the kitchen to get a front-row seat to all of the behind-the-scenes action. Try their ham and cheese croissant with onion jam if you’re in a more savory mood.
In this section you should go into more depth about what you have done, and how you did it. Don’t feel obliged to spend a separate section for your soft skills - you can weave them throughout your job experience or career summary. But, don’t just write empty words - back them with examples. Control Profit & Loss by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports and taking appropriate action. Bouchard is a 5-star hotel with a spa, an indoor pool and 4 restaurants.
I owe it to those same wonderful people who supported me during my learning process and came with me, and helped me fulfill my dreams. We restored and transformed a 1871 townhome into a Boutique Hotel and Cincinnati Restaurant. The restaurant features contemporary and seasonal New-American cuisine in a setting that combines stunning Italianate architecture with elegant historical furnishings. We are known for our five course pre-concert dining in our Historic Dining Room. Our Executive Chef, Tonya McGriff, changes our course dinner menu seasonally.
Our grain-focused menu draws inspiration from Italy while telling a story of community and connection unique to the area. Fuel up for the day at Poindexter Coffee, our lobby-level coffee shop serving up café favorites—it’s the perfect place for hungry travelers and students hitting the books. Hungry but hard-pressed to leave the comfort of your guest room? Whether you’re working late or just need a quick bite before you head out for the day, our culinary team will deliver market-fresh dining directly to your door. Orchids at Palm Court is one of only 63 AAA Five Diamond Restaurants in North America and Jeff Ruby’s Precinct serves up award-winning steaks. Parents will be happy to learn Cincinnati has many kid-friendly restaurants that don’t sacrifice culinary quality.
This space is perfect for hosting large scale meetings or wedding receptions from 100 to 350 people. The Oakley Room provides you and your guests the experience of a craft brewery in a private setting. This space boasts versatility — perfect for hosting an intimate rehearsal dinner for 35 guests or a corporate cocktail reception for 140. Via Vite, an authentic Italian dining experience in the heart of downtown Cincinnati, offers private dining spaces.